TACO DIP

Ingredients:

• 8 oz cream cheese
• 12 oz cottage cheese
• 1 package taco seasoning
• 1/2 cup green onion, chopped
• 1 package Cheddar cheese, shredded
• Tomatoes, chopped
• 1/2 green pepper, chopped

Instructions:

1. Cream together the cream cheese and cottage cheese. Spread in a flat Pyrex plate.
2. Layer taco seasoning, green onion, shredded Cheddar cheese, chopped tomatoes, and green pepper on top.
3. Chill until ready to serve.
4. Serve with taco chips.