CUCUMBER SALAD

Ingredients:

• 7 cups cucumbers, sliced thin (with skins on)
• 1 cup mangos, cut into rings
• 1 cup onions, cut into rings
• 1 tsp celery seed
• 1/2 tsp salt
• 1 cup sugar
• 1 cup white vinegar

Instructions:

1. Combine all ingredients in a glass bowl. Stir to mix well.
2. Let marinate in the refrigerator for 5 days, stirring daily.
3. After 5 days, the salad can be frozen for later use.