FRESH PEACH BREAD

Ingredients:

• 3 eggs, beaten
• 1 cup sugar
• 1 cup salad oil
• 2 teaspoons vanilla
• 3 cups flour
• 1/2 teaspoon baking powder
• 1 teaspoon soda
• 1 teaspoon salt
• 3 teaspoons cinnamon
• 2 cups mashed peaches
• 1/2 cup chopped nuts

Instructions:

1. Combine eggs, oil, sugar, and vanilla in a mixing bowl.
2. Add flour, baking powder, soda, salt, and cinnamon. Stir to combine.
3. Mix in nuts and peaches.
4. Pour batter into 3 greased and floured 9x5-inch loaf pans or 10 mini loaf pans.
5. Bake at 350°F for 1 hour. Remove immediately from pans to cool.