NUT BREAD

Ingredients:

• 1 cup brown sugar
• 2 cups flour
• 2 1/2 teaspoons baking powder
• Pinch of salt
• 1 cup nuts
• 1 egg
• 1 cup milk

Instructions:

1. Mix all ingredients together.
2. Grind nuts and flour them before adding to the batter.
3. Let the batter stand for 20 minutes.
4. Pour into a greased pan and bake at 350°F for about 1 hour.