MILLIONAIRE PIE

Ingredients:

• 1 1/2 cups sugar
• 2 (8 oz.) packages cream cheese
• 1 large container Cool Whip
• 1 (16 oz.) can crushed pineapple, drained
• 1 cup chopped pecans
• 2 graham cracker crusts

Instructions:

1. Cream together sugar and cream cheese.
2. Fold in Cool Whip, then mix in pineapple and pecans.
3. Spoon mixture into graham cracker crusts.
4. Freeze until solid. Thaw for 2 hours before serving.