CHOCOLATE REVEL BARS

Ingredients:

• 1 cup butter or margarine
• 2 cups brown sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 1/2 cups flour
• 1 teaspoon soda
• Dash of salt
• 3 cups dry oatmeal

Chocolate Filling:

• 12 oz. package chocolate chips
• 15 oz. can sweetened condensed milk
• 2 tablespoons butter
• Dash of salt
• 1 cup chopped walnuts
• 2 teaspoons vanilla

Instructions:

1. Cream butter and brown sugar. Add eggs and vanilla; mix well.
2. Stir in flour, soda, salt, and oatmeal. Set aside.
3. For filling, melt chocolate chips, condensed milk, butter, and salt in a double boiler. Stir until smooth, then add nuts and vanilla.
4. Spread 2/3 of the oatmeal mixture into a greased 13x9-inch pan. Cover with chocolate filling. Dot with the remaining oatmeal mixture.
5. Bake at 350°F for 25–30 minutes.