BANANA SPLIT DESSERT

Ingredients:

Instructions:

  1. Mix graham cracker crumbs with 1 stick of oleo and press into the bottom of a 9x13-inch pan.
  2. Cream powdered sugar, 2 sticks of softened oleo, vanilla, and eggs. Spread over the crust.
  3. Layer bananas, pineapple, and nuts over the sugar mixture.
  4. Spread Cool Whip on top and garnish with more nuts, chocolate, and cherries.