BARBECUED BEEF

Ingredients:

• 1/2 cup water
• 1 cup tomato juice
• 1/4 cup vinegar
• 1/3 cup catsup
• 1 teaspoon salt
• Dash of pepper
• 1 small onion, chopped
• 2 tablespoons brown sugar
• 1 teaspoon dry mustard
• 1/4 teaspoon chili powder
• 1 tablespoon paprika
• 2 tablespoons Worcestershire sauce

Instructions:

1. Brown leftover shredded roast beef, roast pork, or ground beef in a skillet over medium heat.
2. Combine remaining ingredients in a saucepan. Stir well and add to meat.
3. Cover and simmer over low heat until the beef absorbs the liquid (about 30–45 minutes).