GOLDEN CHEESE BITES

Ingredients:

• 8 oz. package Natural Brick, Muenster, or Monterey Jack cheese
• 2 eggs, beaten
• 1/2 cup grated Parmesan cheese (2 oz.)
• 1/2 cup dry bread crumbs
• 1/2 tsp. onion salt
• Oil for deep frying

Instructions:

1. Cut cheese into 24 cubes.
2. Dip cubes in egg, then coat with a mixture of Parmesan cheese, bread crumbs, and onion salt.
3. Repeat the coating process.
4. Fry coated cubes in deep fat at 375 degrees until lightly browned.