CHEESE PUFFS

Ingredients:

• 2 packages Kraft grated sharp Cheddar cheese (1 cup per package)
• 1 cup flour
• 1/2 stick margarine
• 4 drops Tabasco sauce
• 2 jars green olives with pimento

Instructions:

1. Mix cheese, flour, Tabasco sauce, and margarine until it forms a dough mixture.
2. Make small 1-inch balls.
3. Make a small hole in each ball and insert an olive. Cover the olive completely with the dough.
4. Freeze for approximately 2 hours.
5. Bake at 350 degrees for 20-25 minutes.