SHRIMP DIP

Ingredients:

• 6 oz. cream cheese
• 1/2 cup mayonnaise or salad dressing
• 4 tablespoons chili sauce
• 2 oz. lemon juice
• 1/2 small onion, grated
• 1/2 teaspoon Worcestershire sauce
• 5 oz. can medium shrimp, drained

Instructions:

1. In a mixing bowl, combine cream cheese, mayonnaise, chili sauce, lemon juice, grated onion, Worcestershire sauce, and shrimp.
2. Mix well using an electric mixer until smooth.
3. Chill in the refrigerator before serving.
4. Serve with crackers.