CHAMPAGNE PUNCH

Ingredients:

• 2 (6 oz.) cans frozen orange juice
• 1 (6 oz.) can lemonade
• 6 cups cold water
• 1 bottle (fifth) white champagne
• 1 small package frozen strawberries
• Ice ring (optional)

Instructions:

1. Mix the orange juice, lemonade, and cold water in a punch bowl.
2. Add the white champagne and frozen strawberries.
3. Serve chilled, optionally adding an ice ring.