CHEESE MEAT LOAF

Ingredients:

• 1/2 cup chopped onion
• 1/4 cup chopped green pepper
• 8 oz. can tomato sauce
• 2 beaten eggs
• 4 oz. diced process American cheese
• 1 cup soft bread crumbs
• 1 tsp. salt
• Dash of pepper
• 1/4 tsp. dried thyme, crushed
• 2 lb. ground beef

Instructions:

1. Preheat oven to 350°F.
2. Cook onion and green pepper in boiling water until tender; drain.
3. In a bowl, combine tomato sauce, beaten eggs, diced cheese, bread crumbs, salt, pepper, and thyme.
4. Mix in the ground beef. Shape into a loaf and place in a baking dish.
5. Bake at 350°F for 1 1/2 hours.