CHICKEN LOAF

Ingredients:

• 1 - 4 lb. chicken, stewed and deboned
• 2 cups fresh bread crumbs
• 1 cup cooked rice
• 1½ tsp. salt
• ⅛ cup chopped pimento
• 4 beaten eggs
• 3 cups broth

Instructions:

1. Preheat the oven to 325°F.
2. Combine chicken, bread crumbs, rice, salt, pimento, eggs, and broth in a mixing bowl.
3. Pour mixture into a loaf pan.
4. Bake for 1 hour.