TURKEY REUBEN ROLL UPS

Ingredients:

• ½ cup dairy sour cream
• ½ cup salad dressing or mayonnaise
• ¼ cup chopped dill pickle
• 3 Tbsp. chili sauce
• 1 tsp. granulated sugar
• 1 tsp. dill weed
• 1½ cups sauerkraut, well-drained
• 4 slices rye bread
• 2 Tbsp. sweet butter, softened
• 4 lettuce leaves
• 4 slices Swiss cheese
• 8 slices cooked turkey

Instructions:

1. In a bowl, mix sour cream, salad dressing, dill pickle, chili sauce, sugar, and dill weed. Combine ½ cup of the mixture with sauerkraut; reserve remaining sauce for topping.
2. Butter bread slices and layer with lettuce and Swiss cheese.
3. Place ¼ cup sauerkraut mixture on one end of each turkey slice. Roll up and secure with toothpicks if desired.
4. Arrange 2 roll-ups on each bread slice. Serve with reserved sauce poured over. Makes 4 sandwiches.