CRESCENT-APPLESAUCE BARS

Ingredients:

• 1 pkg. crescents
• 1 Tbsp. cinnamon
• 16 1/2 oz. can (1 1/2 cups) applesauce

Crumb Topping:

• 1 cup flour
• 1 cup sugar
• 1/2 cup butter or margarine

Instructions:

1. Open the crescent roll and press into a greased 9 x 13 inch pan.
2. Pat applesauce over the dough and sprinkle with cinnamon.
3. For the crumb topping, mix flour and sugar, then cut in butter until crumbly.
4. Spread crumb topping over the applesauce.
5. Bake at 375 degrees for 40–50 minutes.
6. Sprinkle with powdered sugar before serving.