FENNEL CHEWS

Ingredients:

• 1/4 cup butter
• 1 cup brown sugar
• 1 egg
• 1 tsp. vanilla
• 1 tsp. crushed fennel seeds
• 1 cup flour
• 1/4 tsp. salt
• 1 tsp. baking powder
• 1/2 cup walnuts

Instructions:

1. Beat butter, brown sugar, and egg thoroughly.
2. Add vanilla, fennel seeds, and walnuts; mix well.
3. Add sifted dry ingredients and mix until combined.
4. Distribute dough in a greased 8 x 8 inch pan.
5. Bake at 350 degrees for about 20 minutes.
6. Cool on a rack for 5 minutes, then turn out and cut into squares.