SEED COOKIES

Ingredients:

• 6 eggs
• 1 lb. shortening (e.g., Spry)
• 1 1/2 cups sugar
• 1 Tbsp. baking powder
• Flour, as needed
• Seeds for rolling

Instructions:

1. Preheat oven to 350 degrees.
2. Beat eggs and add shortening, sugar, and baking powder.
3. Gradually add flour until the dough is manageable.
4. Roll into long strips and cut into 2-inch rounds.
5. Roll in seeds and place on a greased cookie sheet.
6. Bake until light brown.