CHOCOLATE CREAM PIE

Ingredients:

• 1 stick butter
• 3/4 c. sugar
• 1 sq. unsweetened chocolate, melted
• 2 eggs
• 1/2 tsp. vanilla

Instructions:

1. Cream butter and gradually add sugar.
2. Mix in melted chocolate.
3. Add eggs one at a time, beating for 5 minutes after each addition.
4. Add vanilla and pour into a cooled pie shell.
5. Top with whipped cream.