BANANA LUNCHEON BREAD

Ingredients:

• 2 cups Flour
• ½ tsp Baking Soda
• 1 tsp Baking Powder
• 1 tsp Salt
• ½ cup Shortening
• 1 cup Sugar
• 2 Eggs
• 1 cup Mashed Bananas
• ½ cup Chopped Nuts

Instructions:

1. Preheat oven to 350°F.
2. Sift together flour, baking soda, baking powder, and salt.
3. Cream together shortening and sugar.
4. Add eggs one at a time, beating well after each.
5. Stir in mashed bananas.
6. Gradually blend in sifted dry ingredients.
7. Fold in chopped nuts.
8. Pour into a greased 9x5x3 inch pan, pushing batter into corners and leaving the center slightly hollowed.
9. Let the batter stand for 20 minutes before baking.
10. Bake for 60-70 minutes.