PUMPKIN BREAD

Ingredients:

• 3 cups Sugar
• 1 cup Corn Oil
• 4 Beaten Eggs
• 1 can (1 lb.) Pumpkin
• 3 ½ cups Flour
• 2 tsp Baking Soda
• 1 tsp Baking Powder
• 2 tsp Salt
• 2 tsp Cloves
• 1 tsp Cinnamon
• 1 tsp Nutmeg
• 1 tsp Allspice
• ⅔ cup Water

Instructions:

1. Preheat oven to 350°F. Grease two loaf pans.
2. In a large bowl, combine sugar, oil, and eggs. Add pumpkin and mix well.
3. Sift together dry ingredients and gradually add them to the pumpkin mixture.
4. Add water and mix until combined.
5. Pour batter into the greased pans and bake for 1 hour. Makes 2 loaves.