APPLE WALNUT CAKE

Ingredients:

• 4 cups Chopped Apples
• 2 cups Sugar
• 2 cups Flour
• 2 Eggs
• ½ cup Oil
• 1 cup Chopped Walnuts
• 2 tsp Vanilla
• 1 tsp Baking Soda
• 1 tsp Cinnamon
• 1 tsp Salt

Instructions:

1. Preheat oven to 350°F.
2. Combine chopped apples and sugar and let stand until it makes juice.
3. In a separate bowl, mix all dry ingredients together.
4. Add the dry ingredients, eggs, oil, and vanilla to the apple mixture.
5. Fold in chopped walnuts.
6. Pour into a greased pan and bake for 1 hour.