OATMEAL COOKIES

Ingredients:

• 1 ¼ cups Oatmeal
• 2 cups Brown Sugar
• 1 cup Oil
• 2 Eggs (beaten)
• ½ tsp Salt
• 1 tsp Almond Extract
• Raisins and Nuts (optional)

Instructions:

1. Mix oatmeal, brown sugar, and oil. Let sit for 8 hours.
2. After 8 hours, add eggs, salt, almond extract, and any raisins or nuts.
3. Preheat oven to 350°F.
4. Drop by rounded teaspoon onto a cookie sheet.
5. Bake for 15 minutes. Let cool before removing from the cookie sheet.