CASSEROLE COOKIES

Ingredients:

• 2 Eggs
• 1 cup Sugar
• 1 tsp Vanilla
• ½ tsp Almond Extract
• 1 cup Walnuts (chopped)
• 1 cup Dates (chopped)
• 1 cup Flaked Coconut

Instructions:

1. Preheat oven to 350°F.
2. Beat eggs well, gradually adding sugar and beating until fluffy.
3. Stir in the remaining ingredients.
4. Pour into an ungreased 2-quart casserole.
5. Bake for 30 minutes.
6. While still hot, stir well with a wooden spoon. Cool, then form into small balls and roll in sugar or flaked coconut.