POTATO CHIP COOKIES

Ingredients:

• 1 lb Margarine
• 1 cup Sugar
• 2 tsp Vanilla
• 3 ½ cups Flour
• 1-2 cups Crushed Potato Chips

Instructions:

1. Preheat oven to 350°F.
2. Cream together margarine, sugar, and vanilla.
3. Gradually add flour, then stir in crushed potato chips.
4. Drop by teaspoonfuls onto an ungreased cookie sheet and flatten slightly.
5. Sprinkle with powdered sugar.
6. Bake for 20 minutes. Makes 5 dozen.