QUICK BISCUITS

Ingredients:

• 2 cups flour
• 5 teaspoons baking powder
• 3/4 cup milk
• 1 teaspoon salt
• 1 tablespoon sugar
• 1 egg
• 4 tablespoons shortening

Instructions:

1. Preheat oven to a high temperature.
2. Beat the egg slightly and combine with milk.
3. Mix flour, baking powder, salt, and sugar in a separate bowl.
4. Add wet ingredients to the dry ingredients and stir just enough to moisten.
5. Knead the dough on a floured surface for 3-4 minutes.
6. Roll out and cut with a biscuit cutter.
7. Place on a baking sheet and bake for 15 minutes.
8. Brush with butter immediately after baking.