BLUEBERRY MUFFINS

Ingredients:

• 2 cups flour
• 1/2 teaspoon salt
• 2 1/2 teaspoons baking powder
• 1/2 cup sugar
• 1 egg
• 3/4 cup milk
• 1/4 cup melted butter
• 3/4 cup blueberries

Instructions:

1. Preheat the oven and prepare muffin tins.
2. Sift together flour, salt, baking powder, and sugar.
3. In another bowl, combine the beaten egg, milk, and melted butter.
4. Mix the wet ingredients into the dry ingredients until just combined.
5. Gently fold in the washed blueberries.
6. Fill muffin tins and bake for 20 to 30 minutes.