HOT MILK SPONGE CAKE

Ingredients:

• 1 cup sugar
• 2 eggs
• 1/4 teaspoon salt
• 1 teaspoon flavoring
• 1 tablespoon butter
• 1/2 cup milk
• 1 cup flour
• 1 teaspoon baking powder

Instructions:

1. Beat eggs until very light and add salt, sugar, and flavoring.
2. Heat butter and milk together.
3. Sift flour and baking powder, then add to the egg mixture.
4. Bake in a greased pan at 350°F for 30 minutes.