GINGER COOKIES

Ingredients:

• 1/2 cup shortening
• 1 1/4 cups brown sugar
• 2 eggs, well beaten
• 1/4 cup molasses
• 1/4 teaspoon salt
• 1 teaspoon ginger
• 1 teaspoon cinnamon
• 4 tablespoons sour cream
• 4 cups flour
• 1 teaspoon soda

Instructions:

1. Mix ingredients and drop from a tablespoon onto greased cookie sheets.
2. Use a glass to press them flat.
3. Bake in a medium oven and ice with white icing.