BELGIAN BANANAS

Ingredients:

• Bananas
• 1/4 cup butter
• 1/2 cup sugar
• 1/4 cup lemon juice
• 1/4 cup orange juice

Instructions:

1. Combine butter, sugar, lemon juice, and orange juice over hot water until melted.
2. Arrange small ripe bananas in a shallow pan, cover with sauce.
3. Bake at 350°F for 30 minutes, basting frequently.