STRAWBERRY MERINGUE

Ingredients:

• 4 egg whites
• 3/4 cup sugar
• 1 teaspoon vanilla
• 1/2 teaspoon almond flavoring
• 1/4 teaspoon cream of tartar

Instructions:

1. Beat egg whites until stiff. Gradually add sugar, vanilla, almond flavoring, and cream of tartar.
2. Pile into a pie tin lined with waxed paper.
3. Bake in a slow oven for 35 minutes.
4. Remove from paper while hot, return to the tin, and serve with whipped cream mixed with strawberries.