HAM AND MACARONI SCALLOP

Ingredients:

• ½ package macaroni
• 1 tablespoon flour
• 1 cup diced ham
• 1 cup milk
• ½ cup bread crumbs
• 2 tablespoons butter
• 3 tablespoons grated cheese

Instructions:

1. Cook macaroni until tender.
2. Make a sauce by blending butter and flour.
3. Add milk and bring to a boil, stirring continuously until the sauce thickens.
4. Grease a dish and layer macaroni, ham, and sauce alternately.
5. Sprinkle cheese over each layer of macaroni.
6. Top with bread crumbs and bake until golden brown.