SPAGHETTI AND HAM

Ingredients:

• 1 lb. smoked ham
• 2 packages elbow spaghetti
• 1 onion
• ½ lb. cheese
• 1 pint tomatoes
• Salt and pepper

Instructions:

1. Simmer ham and onions for an hour in a little water.
2. Cook spaghetti.
3. Add cubed ham, cheese, tomatoes, salt, and pepper to the cooked spaghetti.
4. Bake for 1 hour.