TUNA AND NOODLES

Ingredients:

• 4 oz. package noodles, cooked
• 3 tablespoons butter
• 2 tablespoons flour
• 1½ cups milk
• 1 teaspoon salt
• ½ teaspoon pepper
• ½ teaspoon paprika
• ½ lb. American cheese, grated
• 1 can sliced mushrooms
• 1 can tuna fish

Instructions:

1. Melt butter and blend in flour.
2. Gradually add milk, stirring constantly until smooth.
3. Add salt, pepper, paprika, and cheese.
4. In a buttered casserole, layer noodles, tuna, mushrooms, and white sauce alternately until all are used.
5. Bake in a hot oven at 400°F for about 20 minutes.