CHOW MEIN

Ingredients:

• 1 large bunch celery (chopped)
• 6 large onions (chopped)
• 1 can bean sprouts
• 1 can mixed chow mein vegetables
• 1 can mushrooms
• 1 lb. veal (cut in small pieces)
• 1 lb. pork (cut in small pieces)
• 2 tablespoons sugar
• ¼ bottle soy sauce
• 2 tablespoons cornstarch

Instructions:

1. Fry veal and pork in fat until nicely browned.
2. Cook celery and onions in water until tender.
3. Add bean sprouts, mixed vegetables, mushrooms, and browned meat.
4. Add sugar and soy sauce. Cook for 15 minutes.
5. Mix cornstarch with a little water and add to the mixture to thicken.
6. Adjust salt to taste. Optionally, add 2 tablespoons dark molasses with the sugar.
7. Serve hot over crisp noodles and with rice if desired.