SPANISH SAUCE

Ingredients:

• 2 tablespoons chopped onion
• 2 tablespoons chopped celery
• 1 tablespoon chopped green pepper
• 2 cups stewed tomatoes
• 1 teaspoon salt
• ¼ teaspoon paprika
• A few grains of cayenne
• ½ cup chopped ham
• 2 tablespoons flour
• 3 tablespoons olive oil

Instructions:

1. Cook the onion, celery, and green pepper in olive oil for 5 minutes.
2. Add flour and stir until smooth.
3. Add tomatoes, salt, paprika, cayenne, and ham. Cook for 15 minutes.
4. Serve with meat loaf.